Jacobsen Salt Co. | Harvested on the Oregon Coast

Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.

Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co. - Main image
Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.Six Vial Infused Salt Set with Branded Wood Stand – Jacobsen Salt Co.
$6.5 $13 In stock

Category: Products

Introducing the Six Vial Infused Salt Set with Branded Wood Stand from Jacobsen Salt Co., harvested on the Oregon Coast. This tasting set is the perfect introduction to our infused salts, whether you're gifting it to a fellow foodie or keeping it for your own culinary explorations.

  • Includes six vials of infused salts, offering a variety of flavors to sample and enjoy.
  • Comes with a branded wood stand, providing an elegant display and storage solution.
  • Ideal for seasoning a range of dishes, from everyday meals to special creations.
  • Makes a thoughtful and unique gift for cooking enthusiasts or as a self-treat.
  • Reflects the quality and craftsmanship associated with Jacobsen Salt Co.'s Oregon Coast harvesting.

Customer Reviews (4.6 / 5 · 13 reviews)

Riley ★★★★★

The vials are the perfect size for trying each salt without committing to a full jar, and the infused flavors really shine on roasted veggies. I opened the box and immediately used the smoked one on eggs that morning.

Hannah ★★★★★

The wood stand gives it a real presence on the counter, and each vial is packed tight enough that a little goes a long way. I've been rotating them through dinners all week and the variety keeps things interesting. The whole set feels like a thoughtful gift, even when it's for yourself.

Amelia ★★★★★

The wooden stand is the real showstopper here—it keeps all six vials neat and makes the whole thing feel like a proper bar accessory. The flake salt on a fresh steak was the standout, and the infused varieties gave me a quick, fun way to experiment without committing to full jars.

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